Sustainable protein innovation priorities
UK Parliament
Blog Kultiviert

Social Market Foundation report calls for UK government investment in sustainable proteins

Sophie Armour

The Good Food Institute Europe responds to a new report calling on the UK Government to invest in sustainable proteins to meet its climate targets.

Beyond Meat plant-based meatballs
Blog Fermentation

National Food Strategy calls for £125 million investment in sustainable proteins

Sophie Armour

The National Food Strategy has called on the UK government to invest £125 million in sustainable protein startups and a new commercial “cluster” for the sector.

Plant-based burger with sweet potato fries
Blog Kultiviert

Record €2.6 billion invested in sustainable proteins in 2020 – 3x the amount invested in 2019

Sophie Armour

New data released today by the Good Food Institute reveals that globally, 2020 was a record period of investment in companies creating sustainable alternatives to conventional animal-based foods.

Amendment 171 could ban oat milk from being sold in cartons
Blog Pflanzenbasiert

Unprecedented restrictions on plant-based dairy threaten EU sustainability plans, environmentalists warn

Sophie Armour

A coalition of 21 environmental, consumer and animal welfare groups has called on the European Commission and EU member states to reject Amendment 171 – an “unprecedented” ban on plant-based dairy products displaying allergen information, being sold in cartons and using images of their own products.