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Future of Food: London Alt Protein Mixer

Join us on Wednesday 27 September from 6-9pm in London for an evening of food, fun, and networking!

Accenture, CPT Capital, Alternative Proteins Association and SOSV are proud to host this exclusive gathering at Accenture’s London Sustainability Hub in conjunction with knowledge partner, the Good Food Institute Europe. Held on the eve of the Future of Food Tech conference, this event will bring together the who’s who of the sustainable protein revolution.

You’ll be in the company of top entrepreneurs, investors, and industry leaders who are all making waves in this exciting field. We’re also serving up some seriously delicious, world-changing treats. You’ll get to sample innovative products from some of the most exciting companies in the industry. To top it off, we’ll have industry pioneers delivering remarks that are sure to inspire and motivate you.

When: 6-9pm, 27 September 2023

Where: Accenture’s Sustainability Hub, 30 Fenchurch Street (3rd Floor), London, EC3M 3BD

Hosts: Accenture, CPT Capital, Alternative Proteins Association and SOSV are hosting this gathering at Accenture’s Sustainability Hub in conjunction with knowledge partner, the Good Food Institute Europe

Please complete the form below to reserve your spot!

Please note this is an invitation-only event and your invitation is non-transferable. Please remember to bring ID. 

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