Carlos Campillos Martínez
Senior Regional Manager, Spain and Portugal
Carlos coordinates actions to advance alternative proteins and create a more sustainable food system in Spain and Portugal.
Areas of expertise: Public policy, advocacy strategy, EU climate policy.
Carlos leads GFI Europe’s work in Spain, supporting policymakers to shape public policy so that Spain becomes a Southern European champion in plant-based, fermentation-made, and cultivated meat and ingredients. He also supports allies in Portugal who are driving initiatives to make the country a hotspot for alternative proteins in Europe.
His background includes roles in both the Spanish parliament and government, as well as in the European Commission and the nonprofit sector.
Policy
Carlos leads GFI Europe’s public affairs work in Spain and Portugal. Learn more about our policy work.