Policy submissions
The Good Food Institute Europe makes public submissions to policymakers to share our expertise on alternative protein policy.
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Feedback to the European Comission’s call for evidence on the EU Biotech Act
This position paper explores GFI Europe’s recommendations for the EU biotechnology and biomanufacturing sector and the EU Biotech Act, which presents a critical opportunity to set a clear policy framework for food biotechnology.
Il divieto italiano di meat-sounding per le alternative vegetali alla carne
Una restrizione inattuata, inapplicabile, che penalizza aziende e consumatori.
Il Good Food Institute Europe presenta le sue osservazioni al disegno di legge che vieta la carne coltivata in Italia
Dopo che non è stato possibile partecipare alle audizioni parlamentari, come Good Food Institute Europe abbiamo trasmesso alle Commissioni della Camera dei Deputati le nostre osservazioni sul disegno di legge governativo che vieta la carne coltivata in Italia e impedisce di usare termini come “salame” o “bistecca” per prodotti a base di proteine vegetali (A.C. 1324).
Establishing european leadership in protein diversification
This position paper explores and explains the importance of setting a clear policy direction, meaningfully investing in open-access research and development and industry scale-up, supporting farmers to adapt their practices, and making more data about market dynamics available.
Sustainable EU Food Systems consultation response
GFI Europe’s response to the consultation on the roadmap of the European Commission’s new initiative for Sustainable EU Food Systems.
European Bioeconomy Strategy consultation response
GFI Europe’s response to the European Bioeconomy Strategy consultation, calling for public research funding for sustainable proteins.
EU Algae Initiative consultation response
The Good Food Institute Europe’s response to the consultation on the EU’s Algae Initiative.
EU agricultural marketing standards consultation response
GFI Europe’s response EU’s agricultural marketing standards consultation, calling on the Commission to avoid discrimination against plant-based foods.
EU agricultural and food promotion policy consultation response
GFI Europe’s response to the consultation on the EU’s agricultural and food promotion policy, calling for support for plant-based meat, eggs and dairy.
Open letter to the Council of the EU calling for rejection of new plant-based dairy labelling restrictions
GFI Europe and 20 other organisations called on EU member states to reject new restrictions on plant-based dairy labelling.
