Media

Wissenswertes zum Thema kultiviertes Fleisch

Seafood industry update

The plant-based and cultivated seafood industry’s commercial landscape, investment, US sales data and consumer insights from 2021.

One-page explainer on the science of sustainable protein

How to explain the science of plant-based, cultivated meat and fermentation to the public in plain, accessible language.

State of the Industry Report Plantbased

Plant-based in 2021: new product development, investment analytics, scientific and technical advancements, consumer insights, regulatory developments, and more.

State of the Industry Report Kultivierung

Cultivated meat in 2021: the commercial landscape, investment statistics, regulatory and industry developments, scientific progress, research priorities, and more.

State of the Industry Report -Lebensmittel auf Basis von Fermentation

Fermentation in 2021: the competitive landscape, innovation opportunities, product and ingredient applications, investment trends, regulatory status, and more.

Life Cycle Assessment von kultiviertem Fleisch

Study of the environmental impact – including carbon footprint, land use, water use and energy use – of cultivated meat, conducted by independent researchers CE Delft.

Technisch-wirtschaftliche Bewertung von kultiviertem Fleisch

Study of the cost of producing cultivated meat at scale, conducted by independent researchers CE Delft.