Cultivated
Meet the researcher: Using biomedical insights to advance cultivated meat with Petra Kluger
Conrad AstleyDr Petra Kluger, who moved into cultivated meat after a career in tissue engineering, says greater collaboration between scientists from different disciplines will be vital to advance the field.
First-ever regulatory submission made for cultivated meat in the EU
French cultivated meat startup Gourmey has submitted an application to EU regulators for authorisation of its cultivated foie gras – marking the first-ever application to sell cultivated meat in the European Union.
Un startup francez depune prima cerere pentru comercializarea cărnii cultivate în Uniunea Europeană
Startup-ul francez Gourmey a depus o cerere către autoritățile de reglementare din UE pentru autorizarea produsului său foie gras din carne cultivată – marcând astfel prima cerere de vânzare de carne cultivată în Uniunea Europeană.
Første kultiverede foie gras søger godkendelse i EU
Kultiveret kød rykker nu et skridt tættere på europæiske forbrugere, da den franske fødevareproducent Gourmey officielt har ansøgt om markedsføringstilladelse for deres kultiverede foie gras i EU.
Pierwszy w UE wniosek o pozwolenie na sprzedaż mięsa hodowanego komórkowo
Francuski startup Gourmey złożył wniosek do organów regulacyjnych Unii Europejskiej o zezwolenie na sprzedaż swojego hodowanego komórkowo foie gras – pasztetu tradycyjnie produkowanego ze stłuszczonych wątróbek karmionych przemocą kaczek i gęsi. Jest to pierwszy w historii tego typu wniosek w Unii Europejskiej.
Pedido de aprovação de Foie Gras é o primeiro de sempre para vender carne cultivada na UE
A empresa francesa Gourmey apresentou um pedido de autorização aos reguladores da UE para o seu foie gras cultivado – marcando o primeiro pedido de venda de carne cultivada na União Europeia.
Połowa Polaków popiera pomysł produkcji mięsa hodowanego komórkowo w Polsce
Nowe badanie pokazuje stosunek Polaków do mięsa hodowanego komórkowo - według 56 proc, badanych powinno ono być dostępne dla konsumentów, jeśli przejdzie ocenę organów regulujących bezpieczeństwo żywności.
Half of Poles support the idea of producing cultivated meat in Poland
A new survey reveals Poles’ attitude towards cultivated meat, with 56% of respondents saying it should be available to consumers if it passes food regulators' assessments.
Could cultivated pet food be the next big thing for sustainable dog care?
Alex MayersAs cultivated pet food is cleared for sale in the UK, Alex Mayers explores what’s driving this new sector, and how it relates to cultivated meat for humans.