GFI's latest state of the industry reports show plant-based meat sales climbed to record highs across Europe in 2021.
Don’t be afraid to reach out – that’s the advice from a researcher working on a project to develop new techniques to produce cultivated fish fillets.
2021 was a breakthrough year for plant-based foods, cultivated meat and fermentation.
There is one sector that was completely absent from high level discussions, despite causing 21% of global emissions: animal agriculture.
Infrastructure investment vital for plant-based and cultivated meat industries, according to new research
A study of Europe’s plant-based and cultivated meat industries has found infrastructure investment is required to help the sector expand.
The National Food Strategy has called on the UK government to invest £125 million in sustainable protein startups and a new commercial “cluster” for the sector.
Horizon Europe has announced €32 million in funding, in its biggest-ever package of support covering plant-based, cultivated meat and fermentation.
EU leaders have dropped Amendment 171 plans to impose new restrictions on plant-based dairy products, which could have banned them from displaying allergen information, being sold in cartons and using images of their own products.