Inès Decoster
Inès manages our digital communication channels, and works to raise the profile of Europe’s protein diversification ecosystem by developing accessible and engaging content for a broad range of stakeholders.
GFI Europe
Who really pays the price for unsustainable food systems? European day of foundations and donors
Emily BurtonThe true cost of what ends up on our plates is often paid by people and ecosystems elsewhere. On the European Day of Foundations and Donors we look at the importance of building a food system that is more just, secure and sustainable.
Anne Reshetynak
Anne leads research to fill alternative protein knowledge gaps and strengthen the evidence underpinning our work.
Commercialisation Manager – Remote
GFI Europe is looking for a Commercialisation Manager to support alternative protein companies to scale.
Communications Associate, Germany (fixed term)
The Good Food Institute Europe is looking for a Communications Associate to work closely with our communications team to drive a positive narrative for plant-based and other alternative proteins in Germany.
Denmark leads Europe in alternative protein investments and research
New GFI Europe analysis finds Denmark is the European leader in alternative protein research but strategic funding and more collaboration between academia, industry, and government are key to long-term leadership.