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Belgium

plant-based ham and salamy from Vegfather on a healthy sharing board
Blog Plant-based

Labelling roundup: while French court rules ‘meaty’ names on plant-based products do not confuse consumers, new Italian restrictions threaten home-grown producers

Elena Walden

Although it was rejected at the EU level in 2020, attempts to restrict the language used by producers to describe their plant-based meat products have continued to rumble on in a handful of national contexts. However, recent decisions in France and Belgium are cause for optimism.

  1. Belgium
  2. Elena Walden
  3. France
  4. Italy
  5. Labelling
  6. Labelling
  7. Plant-based
  8. Plant-based
  9. Policy
Blog Cultivated

Alt Protein Project: join the students driving sustainable protein research across Europe

Martina Helmlinger

Our Science and Technology Community Coordinator Martina Helmlinger on the exciting work of the Alt Protein Project and how students can get involved.

  1. Belgium
  2. Cultivated
  3. Cultivated
  4. Denmark
  5. European Union
  6. Fermentation
  7. Fermentation
  8. Germany
  9. GFI Europe
  10. Industry
  11. Martina Helmlinger
  12. Norway
  13. Plant-based
  14. Plant-based
  15. Research
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  18. The Netherlands
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  20. Universities