Plant-based meat
Your guide to the science, business and policy of plant-based meat, eggs, dairy and seafood.
Plant-based
GFI Europe press office
Contact the Good Food Institute Europe's press office, access free cultivated meat photos and find media resources on sustainable proteins.
Policy priorities for alternative protein
GFI Europe supports evidence-based policy and public research funding for these alternative proteins.
News
The latest blogs, press releases and updates from GFI Europe.
GFI Europe – the Good Food Institute Europe
The Good Food Institute Europe is building a sustainable, secure and just food system. Dive into our resources on plant-based and cultivated meat.
Plant-based state of the industry report
Plant-based in 2021: new product development, investment analytics, scientific and technical advancements, consumer insights, regulatory developments, and more.
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Record €2.6 billion invested in sustainable proteins in 2020 – 3x the amount invested in 2019
Sophie ArmourNew data released today by the Good Food Institute reveals that globally, 2020 was a record period of investment in companies creating sustainable alternatives to conventional animal-based foods.
Open letter to the Council of the EU calling for rejection of new plant-based dairy labelling restrictions
GFI Europe and 20 other organisations called on EU member states to reject new restrictions on plant-based dairy labelling.
Unprecedented restrictions on plant-based dairy threaten EU sustainability plans, environmentalists warn
Sophie ArmourA coalition of 21 environmental, consumer and animal welfare groups has called on the European Commission and EU member states to reject Amendment 171 – an “unprecedented” ban on plant-based dairy products displaying allergen information, being sold in cartons and using images of their own products.
