Science

Cultivated meat

Your guide to the science, business and policy of cultivated meat in Europe.

Plant-based meat

Your guide to the science, business and policy of plant-based meat, eggs, dairy and seafood.

Cultivated meat could slash climate impact of meat production by up to 92%, study finds

Lifecycle assessment of cultivated meat

Study of the environmental impact – including carbon footprint, land use, water use and energy use – of cultivated meat, conducted by independent researchers CE Delft.

Techno-economic assessment of cultivated meat

Study of the cost of producing cultivated meat at scale, conducted by independent researchers CE Delft.