Italian ban on cultivated meat would “shut down” economic and environmental potential
Sophie ArmourGFI Europe responds as Italy considers a law that would ban the production and marketing of cultivated meat.
GFI Europe responds as Italy considers a law that would ban the production and marketing of cultivated meat.
Neuer Bericht im Auftrag des Deutschen Bundestages sieht großes Potenzial von kultiviertem Fleisch und betont die Rolle von öffentlichen Investitionen.
Das weltweit größte Forschungsprogramm Horizon Europe hat 25 Millionen Euro für die Erforschung alternativer Proteine angekündigt.
Horizon Europe has announced €25 million in funding for research into sustainable proteins.
2022 has been another momentous year for plant-based foods, cultivated meat and fermentation.
GFI’s Seth Roberts was at COP27, talking to policymakers about how plant-based and cultivated meat can help build a more sustainable food system.
Pauline mobilises public funding and other policy support to facilitate infrastructure development and scale up alternative proteins in Europe.
A new paper by the GFI Europe, Bridge2Food and the European Alliance for Plant Based Foods calls on the EU to create a long-term vision to make sure the continent’s plant-based sector can deliver on its potential.
Linus works with policymakers in the UK to advance plant-based foods, cultivated meat and fermentation.
GFI will join 14 other organisations in co-hosting the first ever Food Systems Pavilion – to put food at the centre of discussions at the COP27 climate change conference.