New data released today by the Good Food Institute reveals that globally, 2020 was a record period of investment in companies creating sustainable alternatives to conventional animal-based foods.
A coalition of 21 environmental, consumer and animal welfare groups has called on the European Commission and EU member states to reject Amendment 171 – an “unprecedented” ban on plant-based dairy products displaying allergen information, being sold in cartons and using images of their own products.
A coalition of 13 international environmental, animal welfare and food safety groups has called on MEPs to reject a proposed ban on companies using terms like burger, sausage or steak to describe plant-based products.
